Adventures in Killing Plants: Homemade Fig Newtons

We have a very large fig tree in our back yard. It’s been growing for many years so there’s a good chance it will survive having me as a care taker. The first thing I wanted to try was making fig newtons. I like fig newtons for breakfast and fresh figs should make them better.  Below are some pictures of the process of making the cookies and the recipe. They turned out to be very tasty!

20130715-135438.jpg

Fresh Figs from our tree.

20130715-135446.jpg

Squishy chopped figs.

20130715-135455.jpg

Lots of Chopped Figs!

20130715-135503.jpg

Rolling out the fig crust.

20130715-135511.jpg

Mushy Figs

20130715-135518.jpg

Pan with Newton Crust

20130715-135526.jpg

Figs ready for baking!

20130715-135533.jpg

Homemade Fig Newtons

Fig Newtons (Homemade)

 


INGREDIENTS

    • 1 lb dried figs or 2 lbs fresh figs
    • 1 cup sugar
    • 1 cup water (1 c. for dried figs, 1/2 c. for fresh)
    • 1/2 cup butter, room temp
    • 1 cup sugar
    • 1 large egg
    • 1 tablespoon cream or 1 tablespoon milk
    • 1/2 teaspoon vanilla
    • 1/2 teaspoon salt
    • 1 teaspoon baking powder
    • 1 3/4 cups flour

INSTRUCTIONS

    1. Dice figs, soak in water 1 hour.
    2. Add sugar & cook on medium heat until of thin jam consistency.
    3. Beat sugar, butter, egg, milk & vanilla until well blended.
    4. Add dry ingredients.
    5. Mix well and refrigerate for 1 hour.
    6. Place 1/2 on well floured dough cloth; knead about 6 times.
    7. Roll out to 1/4″ thick. Line 13 x 9″ glass baking dish; cover with figs.
    8. Roll remaining dough, cover figs. Cook at 350° for 30 minutes.
    9. Let cool and cut into squares. Depending on the size you cut you can get a couple dozen cookies.
Advertisements

2 thoughts on “Adventures in Killing Plants: Homemade Fig Newtons

  1. That looks yummy! Figs are one of my faves. We made fig preserves and I wanting to make some kind of pastry. The next batch I will try your recipe for newtons. Thanks for sharing!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s